Restaurant

Enabling the restaurant module, tables and areas, the waiter device and kitchen display, QR ordering and reservations, checkout with bill splitting, and restaurant reports.

  1. Enabling and setting up the restaurant module

    Start here if you run a restaurant, a cafe or a fast food shop: what differs from the regular point of sale and how to set it up.

    4 min read
  2. Tables and areas

    For the owner at setup time, and for the waiter in daily work: from drawing the floor map to closing the table.

    3 min read
  3. Waiter device and kitchen display

    For whoever sets up the devices: why the restaurant runs on its local network, and how to pair each device with its role in five minutes.

    4 min read
  4. QR ordering and reservations

    For the restaurant that wants customers to order from their phones, and for anyone taking advance reservations.

    3 min read
  5. Checkout, bill splitting and tips

    For the waiter and cashier at payment time, and for the accountant who wants to know what happens behind the "Pay and close" button.

    4 min read
  6. Restaurant reports

    For the restaurant owner: which report answers which question, and what to watch weekly.

    3 min read